1. Specification for Fish meal
♦ Protein: 60% Max
♦ Moisture: 12 % Max
♦ Admixture: 3%max
♦ Fat: 12% Max
♦ Salt : 4% Max

2. Specification for Soybean meal
♦ Items Requested in standard Result
♦ Appearance Light yellow to light brown Conforms
♦ Crude protein 46% min 46.15%
♦ Crude Fat 1.0% min 1.10%
♦ Crude Fiber 3.0% max 2.20%
♦ Moisture 10 % max 8.22%
♦ Calcium 0.20%
♦ Phosphorus 0.65%
♦ Total amino acid 4.50%
♦ Total Digestible Nutrients 73% min 78.00%
♦ Conclusion: Conform to Q/CXQ06-2004 and it is a qualified product.

Packing:
25 kg PP woven bag, 20 MT/20′ FCL (no pallets)
Shelf Life/ Storage:
It is guaranteed for 2 years from date of manufacture when kept cool dry and ventilated conditions in well-closed original packing.

3. Specification for Meat & Bone Meal
♦ Pure Meat Bone Meal 50% 60% Protein
♦ Protein 45%+
♦ Phosphorous 5%
♦ Calcium 10%-12%
♦ Oil 8%
♦ Energy(K.cal/kg) 2400-2500
♦ Sand silica 1%-2%
♦ Pepsin digestibility 80%-85%
♦ Fully sterilised
♦ Leather meal absent